Easter Menu

Pre-Fixé 3 Course $48 Dinner Menu
Half-price bottle of red or white house wine when ordered with Easter Menu.

    • Appetizers

    • Melon & Berry Salad

    • Shrimp Scampi Pot

      with Pita Chips

    • Tuscan Tomato Soup

    • Entreés

    • Balmoral Chicken

      Breaded with Sage Stuffing, Chef's vegetables, and served with Whiskey Cream Sauce.

    • Grilled Atlantic Salmon

      With citrus salsa verde & basmati rice

    • Maple Glazed Baked Ham

      Served with roast parsnips & carrots, mini red potatoes

    • Roast Lamb Shoulder

      served with red wine Jus, Mint sauce, roast parsnip and carrots, mini red potatoes.

    • Desserts

    • Carrot Cake

    • Chocolate Brownie Sundae

    • Strawberry Cheesecake

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